Locavores Go Hunting
I am always pleased when I learn that more people are taking up hunting and fishing as activities. I have recounted here the difficulties the young squire and I had when we decided a decade ago to pursue those pastimes since we didn't have anyone to mentor us. Our young miss was the first person I ever heard use "Whole Food" speak to describe hunting; especially for acquaintances and co-workers that had difficulty envisioning her as a hunter let alone condoning hunting as an activity for someone with a college degree. But I have to say I get a particular kick from foodies being driven to hunt as recounted in this recent New York Times article.
There you have it - hunting, gardening and canning have come full circle and are now "hip" from a green standpoint. All I can say is "Spare me".
Update: For those that like to keep track of such things, our young miss, her young man and the young squire have taken six deer this season (two bucks and four does) as of yesterday. The freezers are filling up and the eating will be good for the foreseeable future.
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